The easy thing for me to do right now would be to talk about fall, cooler weather, leaves changing, and all things pumpkin- including this delicious french toast. I think I talked about all of those trite (yet wonderful) fall topics in my half-hearted blog post last week. I get it though. If anyone is guilty of breaking out the boots before the temperatures have even dipped into the 70s, it’s me. Autumn is my favorite season. However, I feel like there are much bigger things going on in the world than my pumpkin spice latte or who won the football game yesterday. In my heart of hearts, when I write about those things, I feel a searing jab in my soul. It’s like when the nun in Madeleine starts singing “something is not right.” Kind of? (Oh man, my points of reference are becoming a dead giveaway for my profession!)…
Craving something delicious? Head over to Gillie's Seafood Menu for mouthwatering options that will tantalize your taste buds! From gator bites to our famous crab cakes, every dish is crafted with love and care. Bring your friends and family for a fun dining experience that’s sure to make lasting memories. We can't wait to see you there!
