The first time I made these pulled pork stuffed shells with chimichurri was last summer for a fun girl’s trip to my family’s lake house in Hot Springs, Arkansas. Ever since then, I’ve been getting requests for the recipe, also remaking them myself, as I was never fully satisfied with the outcome. Oh the beautiful, yet humbling, process of creating. …
For the past 5 years, August has historically been a month of high energy, excited preparation and anticipation. I used to spend these sweltering, dog days of summer running around buying all the back-to-school things for my classroom, nagged by curiosity about which little humans God had chosen for me to come alongside, whose brains and hearts I would have the opportunity to help mold….
What could be better than a s’mores peanut butter ice cream pie to usher in those last warm nights of sweet summertime? Not much if you ask this pregnant mama (and baby girl I might add..on whom I blame my newfound sweet tooth.) …
You’re probably wondering if I’ve lost my mind, aren’t you? Doing crazy things like posting a soup recipe in the heat of summer! Well, I’ve been in the beautiful San Juan mountains of Telluride, Colorado for almost 2 weeks now, a much needed respite from the sweltering Texas heat. …