Dear foodie friends,
Hi! Happy almost Mother’s Day! Nothing says “I love you” like a good, ole fashun’ breakfast-in-bed. This easy, delicious Vanilla Bean French Toast is the perfect way to kick off mama’s day. …
breakfast
Buttermilk Banana Bread
I am a banana bread addict, true confession. This Pepita Banana Bread is one of my all time favorites, and these Double Chocolate Banana and Raspberry Muffins are sure to please everyone you are currently quarantined with….
Prosciutto, Apricot Jam + Gruyere Crepes
We have been on a major crepe kick over here lately. Half the time I make them a little thicker than normal (somewhere in the land between a crepe and a pancake) and simply slather them with some butter and salt like a tortilla. But, I didn’t want to just post a recipe entitled “crepes” (blah!) so I included one of my favorite toppings/fillings: prosciutto, apricot jam + gruyere cheese. …
Everything Lox with Buttermilk Green Goddess Whip
Hi! Happy December, everyone!
I’m coming at you with one of my favorite and E A S Y new meals for any time of day and any occasion. I kid you not when I say I have eaten this for breakfast, lunch and dinner several times over the last few days….
Panecillo de Muerto/ Mini Day of the Dead Bread
While I do love Halloween, Día de los Muertos has to be right up there with Christmas for me. The way the Mexican/ Central American cultures celebrate life, essentially by mocking death, is so refreshing to me. After all, the only guarantee in this life is no one will make it out alive! …
Steak + Egg Crostini
Happy weekend everyone! We’ve returned from our travels in Mexico and Texas, and I have never felt more content to be back home here in Denver. It is truly starting to feel like home, and I’m so grateful for that. It’s taken some time to even call it home….
Pumpkin + Chocolate Chip Moofuns
Is it even fall if I don’t bless your feed with a pumpkin recipe? Sure, recipes for pumpkin muffins may abound, but not moofuns, I assure you. There is a GINORMOUS difference here that must be noted. …
Raspberry Clafoutis
Hello!
You may notice things look a little different around here. I have decided to return to my Gouramanda roots and keep this webspace solely devoted to the art and joys of cooking. So, after a sabbatical, I’m back with one of my favorite, (and easy) recipes, which we enjoy at all hours of the day, from breakfast to dessert, raspberry clafoutis….
Figgy Chia + Macadamia Pudding
Between holidays, I do my very best to get in the healthiest meals possible to remain healthy and full of much-needed energy for the season. So, bring me the figgy pudding! …
Double Chocolate, Banana + Raspberry Muffins
With Valentine’s Day smack dab in the middle of the week this year, I wanted to infuse a little panache into territory typically occupied by boring cereal and smoothies, weekday breakfast time….